To make shrimp fried rice, you will need the following ingredients:
- Cooked rice
- Shrimp
- Vegetables (such as peas, carrots, and green onions)
- Eggs
- Soy sauce
- Garlic
- Ginger
- Salt and pepper
- Cooking oil
Here is a general recipe for making shrimp fried rice:
1. Heat some cooking oil in a large pan or wok over medium-high heat.
2. Add minced garlic and ginger to the pan and sauté until fragrant.
3. Add the shrimp to the pan and cook until they turn pink and opaque.
4. Push the shrimp to one side of the pan and crack the eggs into the other side. Scramble the eggs until cooked through.
5. Add the cooked rice to the pan and stir-fry with the shrimp, eggs, and vegetables.
6. Season with soy sauce, salt, and pepper to taste. Stir well to combine all the ingredients.
7. Continue to cook and stir-fry until everything is heated through.
8. Garnish with chopped green onions before serving.
Enjoy your delicious shrimp fried rice!
