To make spinach porridge, you will need the following ingredients:
- 1 cup of rice
- 2 cups of water
- 2 cups of chopped spinach
- Salt to taste
Here is a simple recipe to make spinach porridge:
1. Rinse the rice thoroughly under running water.
2. In a pot, add the rinsed rice and water. Bring it to a boil.
3. Once boiling, reduce the heat to low and let it simmer for about 15 minutes or until the rice is cooked.
4. Add the chopped spinach to the pot and cook for an additional 5 minutes.
5. Use a spoon to mash the spinach and rice together to create a porridge-like consistency.
6. Add salt to taste and mix well.
7. Serve hot and enjoy your nutritious spinach porridge!
Feel free to customize this recipe by adding other vegetables or seasonings to suit your taste preferences.
